1. Azad-Marzabadi E, Salimi S. Study on job stress in a military unit. Journal Mil Med. 2005;6(4):279-84.
2. An K, Salyer J, Brown RE, Kao HF, Starkweather A, Shim I. Salivary Biomarkers of Chronic Psychosocial Stress and CVD Risks: A Systematic Review. Biological research for nursing. 2016;18(3):241-63. doi:10.1177/1099800415604437
3. Jacka FN, Pasco JA, Mykletun A, Williams LJ, Hodge AM, O'reilly SL, et al. Association of Western and traditional diets with depression and anxiety in women. American Journal of Psychiatry. 2010;167(3):305-11. doi:10.1176/appi.ajp.2009.09060881
4. Romeu M, Aranda N, Giralt M, Ribot B, Nogues MR, Arija V. Diet, iron biomarkers and oxidative stress in a representative sample of Mediterranean population. Nutrition journal. 2013;12(1):1. doi:10.1186/1475-2891-12-102
5. Wiedemann MS, Wueest S, Item F, Schoenle EJ, Konrad D. Adipose tissue inflammation contributes to short-term high-fat diet-induced hepatic insulin resistance. American Journal of Physiology-Endocrinology and Metabolism. 2013;305(3): 388-95. doi:10.1152/ajpendo.00179.2013
6. Moore CJ, Cunningham SA. Social position, psychological stress, and obesity: a systematic review. J Acad Nutr Diet. 2012;112(4):518-26. doi:10.1016/j.jand.2011.12.001
7. Smith TJ, Dotson LE, Young AJ, White A, Hadden L, Bathalon GP, et al. Eating patterns and leisure-time exercise among active duty military personnel: comparison to the Healthy People objectives. Journal of the Academy of Nutrition and Dietetics. 2013;113(7):907-19. doi:10.1016/j.jand.2013.03.002
8. Laugero KD, Falcon LM, Tucker KL. Relationship between perceived stress and dietary and activity patterns in older adults participating in the Boston Puerto Rican Health Study. Appetite. 2011;56(1):194-204. doi:10.1016/j.appet.2010.11.001
9. Papier K, Ahmed F, Lee P, Wiseman J. Stress and dietary behaviour among first-year university students in Australia: sex differences. Nutrition. 2015;31(2):324-30. doi:10.1016/j.nut.2014.08.004
10. Errisuriz VL, Pasch KE, Perry CL. Perceived stress and dietary choices: The moderating role of stress management. Eating Behaviors.2016;22:211-16. doi:10.1016/j.eatbeh.2016.06.008
11. Neves MF, Cunha MR, de Paula T. Effects of Nutrients and Exercises to Attenuate Oxidative Stress and Prevent Cardiovascular Disease.Curr Pharm Des. 2018;24(40):4800-4806. doi:10.2174/1381612825666190116143824
12. Davison KM, Kaplan BJ. Food intake and blood cholesterol levels of community-based adults with mood disorders. BMC psychiatry. 2012;12(1):10. doi:10.1186/1471-244X-12-10
13. Aubuchon-Endsley NL, Kennedy TS, Gilchrist M, Thomas DG, Grant S. Relationships among Socioeconomic Status, Dietary Intake, and Stress in Breastfeeding Women. J Acad Nutr Diet. 2015;115(6):939-46. doi:10.1016/j.jand.2014.12.017
14. Dochat C, Godfrey KM, Golshan S, Cuneo JG, Afari N. Dietary restraint and weight loss in relation to disinhibited eating in obese Veterans following a behavioral weight loss intervention. Appetite. 2019; 140: 98-104. doi:10.1016/j.appet.2019.05.013
15. Kukreti VT, Bisht AT. Stress and Nutritional Status of Individuals in Uttarakhand, North-ern India: Differential Effect of Gender. Health promotion perspectives. 2013;3(2):255-60.
16. Esfahani FH, Asghari G, Mirmiran P, Azizi F. Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study. Journal of epidemiology. 2010;20(2):150-8. doi:10.2188/jea.JE20090083
17. Sarkissian N, Azar M. Food composition table of Iran. 1st ed. Islamic Republic of Iran, Institute of Nutrition Sciences and Food Technology; 1980, Report No: 131.
18. Wang J, Thornton JC, Bari S, Williamson B, Gallagher D, Heymsfield SB, et al. Comparisons of waist circumferences measured at 4 sites. The American journal of clinical nutrition. 2003;77(2):379-84. doi:10.1093/ajcn/77.2.379
19. Jääskeläinen A, Nevanperä N, Remes J, Rahkonen F, Järvelin M-R, Laitinen J. Stress-related eating, obesity and associated behavioural traits in adolescents: a prospective population-based cohort study. BMC Public Health. 2014;14(1):321. doi:10.1186/1471-2458-14-321
20. Henry JD, Crawford JR. The short‐form version of the Depression Anxiety Stress Scales (DASS‐21): Construct validity and normative data in a large non‐clinical sample. British journal of clinical psychology. 2005;44(2):227-39. doi:10.1348/014466505X29657
21. Uglem S, Frølich W, Stea TH, Wandel M. Correlates of vegetable consumption among young men in the Norwegian National Guard. Appetite. 2007;48(1):46-53. doi:10.1016/j.appet.2006.06.005
22. McCabe D, Lisy K, Lockwood C, Colbeck M. The impact of essential fatty acid, B vitamins, vitamin C, magnesium and zinc supplementation on stress levels in women: a systematic review. JBI database of systematic reviews and implementation reports. 2017;15(2):402-53. doi:10.11124/JBISRIR-2016-002965
23. Airapetiants MG, Khaspekova NB. [A trial of the use of aekol in preventing psychoautonomic disorders]. Zhurnal vysshei nervnoi deiatelnosti imeni I P Pavlova. 2000;50(1):142-5.
24. Kennedy DO, Veasey R, Watson A, Dodd F, Jones E, Maggini S, et al. Effects of high-dose B vitamin complex with vitamin C and minerals on subjective mood and performance in healthy males. Psychopharmacology. 2010;211(1):55-68. doi:10.1007/s00213-010-1870-3
25. Singh A, Trumpff C, Genkinger J, Davis A, Spann M, Werner E, et al. Micronutrient Dietary Intake in Latina Pregnant Adolescents and Its Association with Level of Depression, Stress, and Social Support. Nutrients. 2017;9(11). doi:10.3390/nu9111212
26. Gautam M, Agrawal M, Gautam M, Sharma P, Gautam AS, Gautam S. Role of antioxidants in generalised anxiety disorder and depression. Indian journal of psychiatry. 2012;54(3):244. doi:10.4103/0019-5545.102424
27. Abdallah CG, Averill CL, Ramage AE, Averill LA, Goktas S, Nemati S, et al. Salience Network Disruption in U.S. Army Soldiers With Posttraumatic Stress Disorder. Chronic stress (Thousand Oaks, Calif). 2019;3. doi:10.1177/2470547019850467
28. Knapik JJ, Steelman RA, Hoedebecke SS, Farina EK, Austin KG, Lieberman HR. A systematic review and meta-analysis on the prevalence of dietary supplement use by military personnel. BMC complementary and alternative medicine. 2014;14:143. doi:10.1186/1472-6882-14-143
29. Sridhar A, Deuster PA, Becker WJ, Coll R, O'Brien KK, Bathalon G. Health assessment of US army rangers. Military medicine. 2003;168(1):57-62. doi:10.1093/milmed/168.1.57
30. Pasiakos SM, Lieberman HR, Fulgoni VL, 3rd. Higher-protein diets are associated with higher HDL cholesterol and lower BMI and waist circumference in US adults. The Journal of nutrition. 2015;145(3):605-14. doi:10.3945/jn.114.205203
31. Fallahi A. Feyzi F. Rahimi A. Survey on Body Mass Index and Eating Habits as Chief Variables of Lifestyle in Active Duty Military Personnel in 2011-2012. Journal of Police Medicine. 2013;2(1):61-6.
32. Roohafza H, Sarrafzadegan N, Sadeghi M, Rafieian-Kopaei M. The association between stress levels and food consumption among Iranian population. Archives of Iranian medicine. 2013;16(3):145.
33. Ahmed F, Al-Radhwan L, Al-Azmi G, Al-Beajan M. Association between stress and dietary behaviours among undergraduate students in Kuwait: gender differences. Journal of Nutrition and Health Sciences. 2014;1(1):1-8. doi:10.15744/2393-9060.1.104
34. Unusan N. Linkage between stress and fruit and vegetable intake among university students: an empirical analysis on Turkish students. Nutrition Research. 2006;26(8):385-90. doi:10.1016/j.nutres.2006.06.002
35. Cartwright M, Wardle J, Steggles N, Simon AE, Croker H, Jarvis MJ. Stress and dietary practices in adolescents. Health Psychology. 2003;22(4):362. doi:10.1037/0278-6133.22.4.362
36. Crichton GE, Murphy KJ, Bryan J. Dairy intake and cognitive health in middle-aged South Australians. Asia Pacific journal of clinical nutrition. 2010;19(2):161-71.
37. Stancliffe RA, Thorpe T, Zemel MB. Dairy attentuates oxidative and inflammatory stress in metabolic syndrome. The American journal of clinical nutrition. 2011;94(2):422-30. doi:10.3945/ajcn.111.013342